Description

Tomato Sauce, Ketchup & Chili Production

Master the Art of Flavorful & Market-Ready Sauce Manufacturing!

Course Overview

This 7-hour intensive training will teach you how to produce high-quality tomato sauce, ketchup, and chili sauce for home use or commercial sale. Learn the perfect balance of ingredients, preservation techniques, and packaging strategies to create flavorful and long-lasting products.

Price: 300,000
Duration: 1 Day (7 Hours)

Who Is This Course For?

Entrepreneurs looking to start a sauce production business
Food processors & small-scale manufacturers
Chefs, caterers & restaurant owners
Anyone passionate about making natural, preservative-free sauces

What You Will Learn:

Hour 1: Ingredient Selection & Preparation

• Choosing the best tomatoes, spices & chili varieties
• Cleaning, peeling & processing raw ingredients

Hour 2: Tomato Sauce & Ketchup Formulation

• Perfecting the classic ketchup taste & texture
• Understanding natural and artificial preservatives
• Achieving the right balance of sweetness, acidity & thickness

Hour 3: Chili Sauce Formulation & Spice Blending

• Working with different heat levels & chili varieties
• Achieving consistency in flavor & spiciness
• Understanding emulsification for smooth chili sauces

Hour 4: Cooking & Pasteurization Techniques

• Step-by-step guide to sauce preparation
• Proper heat treatment to extend shelf life
• Maintaining flavor while ensuring food safety

Hour 5: Packaging & Labeling for Market Sales

• Choosing the right bottles, caps & sealing techniques
• Creating appealing branding & complying with food regulations

Hour 6: Quality Control & Shelf Life Extension

• Preventing spoilage, separation & contamination
• Testing pH, viscosity & microbial safety

Hour 7: Business & Marketing Strategies

• Pricing, cost calculation & scaling production
• Finding buyers, supermarket distribution & online sales

Key Features:

Hands-on training with real sauce production equipment
Step-by-step guidance from food industry experts
Business tips for launching a successful sauce brand
Certification upon completion

Enroll Now & Start Your Own Sauce Business!